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About The Sauces

Galloway Gourmet Foods is a California based company that is passionate about Faith, Food and Fun. We started making the BBQ sauce in Inglewood, CA in 1981, when Ernie Johnson (EJ) and I were roommates.  We began making the sauce from a recipe that EJ had from his BBQ restaurant in Detroit, MI.  At first, we made the sauce exclusively for ribs.  Now, we use the sauce for all kinds of food.  Cooking ribs was a great way to invite girls to our apartment.  We knew the sauce was a winner, because the girls came back.

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Featured collection

  • Grilled Vegetable Kabobs

    Grilled Vegetable Kabobs

    IngredientsMakes 4 servings 1 sweet red pepper, cut into strips 1 sm. green pepper, cut into strips 1 sm. onion, sliced 8 cherry tomatoes, cut in halves 1 tbsp. chopped...

    Grilled Vegetable Kabobs

    IngredientsMakes 4 servings 1 sweet red pepper, cut into strips 1 sm. green pepper, cut into strips 1 sm. onion, sliced 8 cherry tomatoes, cut in halves 1 tbsp. chopped...

  • Open Face Steak Sandwich

    Open Face Steak Sandwich

    Ingredients(Serves 2) 2 lb. filet steaks Salt Coarse ground black pepper Extra virgin olive oil 1 lemon (optional) Roasted garlic balsamic steak sauce   Directions Set steaks out one hour...

    Open Face Steak Sandwich

    Ingredients(Serves 2) 2 lb. filet steaks Salt Coarse ground black pepper Extra virgin olive oil 1 lemon (optional) Roasted garlic balsamic steak sauce   Directions Set steaks out one hour...

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